The Slow Fire Chef

 

  The Slow Fire Chef SE 03 EP 10: HOW TO MAKE METHI CHICKEN / METHI SAAG CHICKEN / CHICKEN CURRY INDIAN CUISINE / METHI CHICKEN RECIPE #MethiChicken #howtomakemethichicken First in the winter greens recipes, Head Chef Semanti shares a delectable yet surprisingly seldom cooked chicken curry made with methi saag (fresh Fenugreek leaves) winters is a great season to cook with fresh green vegetables as their quality is best during this season and most of them go really well with your choice of meats or fish. Thus making it a good trick to slip in some greens in your diet. Methi Chicken is essentially a North Indian recipe popular in cold winters of northern states of India. However, now with methi saag available in almost all parts of India, it serves as a great combination to cook your chicken curry with. Though not as popular or famous as Palak Chicken, it is fast catching on. New Episode, every week. Mostly, on Fridays. Subscribe to The Slow Fire Chef Channel: https://ww