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Showing posts from April, 2021

The Slow Fire Chef SE 02 EP 14: MORICHER JHOL / BENGALI SUMMER VEGETABLE STEW / BENGALI CUISINE

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Head Chef Semanti shares her grand mother's recipe of Bengali vegetable stew called Moricher Jhol and her experiences with Apartment Farming with some tips for growing your own food. This stew is a perfect cooler recipe for hot Indian summer and tropical climate. New Episode, every week. Mostly, on Fridays. Subscribe to The Slow Fire Chef Channel: https://www.youtube.com/c/TheSlowFireChef The Slow Fire Chef Website: http://www.theslowfirechef.com/ If you do try try our recipes, do post a picture and tag us on social media. The Slow Fire Chef Social Media: Twitter: https://twitter.com/TheSlowFireChef Facebook Page: https://www.facebook.com/TheSlowFireChef/ Facebook group: https://www.facebook.com/groups/theslowfirechef Instagram: https://www.instagram.com/theslowfirechef/ LinkedIN: https://www.linkedin.com/in/theslowfirechef/

The Slow Fire Chef SE 02 EP 13: PUDINA MUTTON CHOPS / MUTTON CHAANP / GRILLED RACK OF LAMB

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  There's rare, medium, well done and then there's Junior Chef Amit's level charred done! He dodges a eat your greens bullet by cooking one of his most delicious recipes. Mint flavoured Mutton Chops, made with tender goat meat, marinaded in his special mint (Pudina) paste and grilled in the oven. And oh boy, was it grilled! Tasted absolutely yummylicious, flavourful to the bone and juicy tender from inside! New Episode, every week. Mostly, on Fridays. Subscribe to The Slow Fire Chef Channel: https://www.youtube.com/c/TheSlowFireChef The Slow Fire Chef Website: http://www.theslowfirechef.com/ If you do try try our recipes, do post a picture and tag us on social media. The Slow Fire Chef Social Media: Twitter: https://twitter.com/TheSlowFireChef Facebook Page: https://www.facebook.com/TheSlowFireChef/ Facebook group: https://www.facebook.com/groups/theslowfirechef Instagram: https://www.instagram.com/theslowfirechef/ LinkedIN: https://www.linkedin

The Slow Fire Chef SE 02 EP 12: CRACKLING SPARE RIBS / ROAST PORK SPARE RIBS / HOMEMADE APPLE SAUCE

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Junior Chef Amit shares his own recipe of a popular pork roast called Crackling Spare Ribs and also shows how to make an apple sauce to go with it. The three step recipe is fairly easy and uses fresh herbs and simple ingredients. For a balanced diet, he also includes some farm vegetables in the roast. Perfect for a big weekend dinner or festival celebration like the Easter Sunday this week. Pairs well with white wine. Served with sourdough bread or mashed potatoes. New Episode, every week. Mostly, on Fridays. Subscribe to The Slow Fire Chef Channel: https://www.youtube.com/c/TheSlowFireChef The Slow Fire Chef Website: http://www.theslowfirechef.com/ If you do try try our recipes, do post a picture and tag us on social media. The Slow Fire Chef Social Media: Twitter: https://twitter.com/TheSlowFireChef Facebook Page: https://www.facebook.com/TheSlowFireChef/ Instagram: https://www.instagram.com/theslowfirechef/ LinkedIN: https://www.linkedin.com/in/theslowfirechef/